Baking

As we continue to put together this company, I am starting to realize that there is a lot of groundwork that we have to take care of.  We are still shooting for a full launch of imaginate by mid-September.

One of the things that we need to finalize is our dessert menu.  To that end, I'll spend the next couple weeks testing recipes and baking desserts that we hope will be part of our final dessert menu.

Here's one of the items - Mini Fruit Tarts.

I think these are perfect for any event.  The crunchy texture of the tart shells, mixed with the richness of the vanilla in the pastry cream and the sweet and tarty flavor of the fruits all come together nicely in a bite-sized package. 

-The Whisk